Has been a long time since I last updated my blog, was in a stretch of depressing times and was not in any mood to post anything online...
Recently trying to "pump up" my very slim beloved man, hahaha.... :p
Cooked a variety food in a platter to ensure he gets enough food to fill his body, so here it is:
Spaghetti with Grilled Chicken and Salmon
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Potato with Broccoli & Butter and Grilled Tomatoes on Vine
Ingredients & Instruction
Spaghetti Bolognaise
Some Spaghetti
Bolognaise Sauce
Onions & Garlic
Minced Chicken
Thyme & Parsley Flakes
A little olive oil
1 Cook the spaghetti in boiling water with a pinch of salt till al dante.
2 Drain spaghetti and place on a plate.
2 Fry onions and garlic with a little olive oil and add in minced chicken.
3 Add bolognaise sauce and herbs and simmer.
4 Pour sauce onto the spaghetti and serve!
Grilled Chicken
Chicken Breast Fillet
Teriyaki Marinade
Pepper
Sugar
A little olive oil
Honey
Thyme & Parsley Flakes
Thyme & Parsley Flakes
1 Marinade chicken fillets with teriyaki sauce, pepper, sugar and olive oil for an hour.
2 Grill until tender and juicy. Add a little honey and herbs when almost cooked.
3 Serve!
Grilled Salmon
Salmon fish
Sugar, salt, pepper
A little soy sauce
Olive oil
Herbs
1 Marinade salmon fillet with sugar, salt, pepper, soy sauce, herbs and olive oil for 5 minutes.
2 Pan grill it under fully cooked.Potato with Broccoli & Butter
PotatoButter
Salt
Broccoli
1 Boil broccoli and potato till fully cooked.
2 Stirfry broccoli with some butter and salt.
3 Cut a wedge out from the potato to make a slit and place broccoli in the slit.
4 Brush some butter onto the whole butter and place it on the plate as a side dish.
Grilled Tomatoes-on-Vine
Tomatoes-on-VinePepper, salt, sugar, ground pepper
Olive oil
1 Marinade the tomatoes-on-vine with pepper, sugar, salt, ground pepper and olive oil for an hour.
2 Pan grill them until they start to wrinkle and serve!
Serve all on one plate along with some salad or coleslaw.
Yummy!
This fish looks delicious.
ReplyDeleteMaybe you like some of our german recipes.
Cheers, Al.